Chataignes entières vs Châtaigne entières pelées
Overall, Châtaigne entières pelées has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Chataignes entières | Châtaigne entières pelées |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 160 kcal | 134 kcal |
| Fat | 1.5 g | 1.1 g |
| Saturated fat | 0.3 g | 0 g |
| Sugars | 8 g | 3.5 g |
| Salt | 0 g | 0 g |
| Fiber | 5.4 g | 3.1 g |
| Protein | 2.8 g | 2.5 g |
| Additives | 0 | 0 |
| Allergens | Nuts | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Châtaigne entières pelées has 16% fewer calories (134 kcal vs 160 kcal).
- Châtaigne entières pelées has 27% less fat (1.1 g vs 1.5 g).
- Châtaigne entières pelées has 56% less sugar (3.5 g vs 8 g).
- Chataignes entières has 43% more fiber (5.4 g vs 3.1 g).
Ingredients
Chataignes entières
100% Châtaignes*. * Issues de l'agriculture biologique.
Châtaigne entières pelées
Châtaignes 100%.
FAQ
Which is healthier: Chataignes entières or Châtaigne entières pelées?
Overall, Châtaigne entières pelées has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Châtaigne entières pelées has fewer calories: 134 kcal versus 160 kcal per 100 g.
Which has less sugar?
Châtaigne entières pelées has less sugar: 3.5 g versus 8 g per 100 g.