Champignon de Paris vs Champignons de Paris entiers
Overall, Champignons de Paris entiers has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Champignon de Paris | Champignons de Paris entiers |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 3 | 3 |
| Calories | 18 kcal | 19 kcal |
| Fat | 0.4 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 0.4 g | 0.5 g |
| Salt | 0.2 g | 0.7 g |
| Fiber | 2.1 g | 2.1 g |
| Protein | 1.7 g | 2.2 g |
| Additives | 1 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Champignons de Paris entiers has no fat, while Champignon de Paris has 0.4 g.
- Champignon de Paris has 66% less salt (0.2 g vs 0.7 g).
- Champignons de Paris entiers has 23% more protein (2.2 g vs 1.7 g).
Ingredients
Champignon de Paris
Champignons (Origine : France), eau, sel, acidifiant : acide citrique; antioxydant: acide
Champignons de Paris entiers
Champignons de Paris, eau, sel, acidifiant : acide citrique, antioxydant : acide ascorbique.
FAQ
Which is healthier: Champignon de Paris or Champignons de Paris entiers?
Overall, Champignons de Paris entiers has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Champignon de Paris has fewer calories: 18 kcal versus 19 kcal per 100 g.
Which has less sugar?
Champignon de Paris has less sugar: 0.4 g versus 0.5 g per 100 g.