Cappelletti chorizo tomate vs Anolini a la viande braisée
Overall, Cappelletti chorizo tomate has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Cappelletti chorizo tomate
Anolini a la viande braisée
Nutrition per 100 g
| Nutrient | Cappelletti chorizo tomate | Anolini a la viande braisée |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 214 kcal | 295 kcal |
| Fat | 8.8 g | 11 g |
| Saturated fat | 2.4 g | 5.7 g |
| Sugars | 1.2 g | 0.9 g |
| Salt | 1 g | 1.8 g |
| Protein | 7.4 g | 17 g |
| Additives | 4 | 1 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cappelletti chorizo tomate has 27% fewer calories (214 kcal vs 295 kcal).
- Cappelletti chorizo tomate has 20% less fat (8.8 g vs 11 g).
- Cappelletti chorizo tomate has 58% less saturated fat (2.4 g vs 5.7 g).
- Cappelletti chorizo tomate has 45% less salt (1 g vs 1.8 g).
- Anolini a la viande braisée has 56% more protein (17 g vs 7.4 g).
- Cappelletti chorizo tomate has the better Nutri-Score.
- Only Anolini a la viande braisée lists: Nuts.
Ingredients
Cappelletti chorizo tomate
Cappelletti au chorizo et à la tomate 67% (Pâte: semoule de _blé_ dur 29%, eau, _œufs_ frais 4,1%. Farce: _ricotta_, _fromage_ frais, chorizo 3,7% (viande et gras de porc, piments, _lactose_, sel, plantes aromatiques, Sucre, dextrose, conservateurs: ascorbate de sodium, nitrate de potassium, nitrite de sodium, ferments), chapelure (_blé_), coulis de tomate 2,7%, flocons de pomme de terre (pommes de terre déshydratées, extrait d'épices), huile de tournesol, concentré de tomate 0,8%, fibre de _blé_, sel, arôme naturel, piment doux fumé), eau, huile de tournesol, arôme naturel, sel, émulsifiant: gomme xanthane. (Pourcentages exprimés pour l'ensemble du produit)
Anolini a la viande braisée
Pâte 50% farine de ble 27%, œufs 11%, semoule de blé dur 9%, eau. Farce 50% :viande de porc braisée 14% (viande de porc, sel, épices, arômes), Parmigiano Reggiano AOP 14% (lait), mortadelle (viande de porc, sel, extraits naturels de céléri, de carotte et de myrtille, pistaches, ail, anti-oxydant: extrait de romarin), ricotta (lactosérum de vache et de brebis en proportions variables (lait), lait, sel), chapelure (blé), sel, noix de muscade. Pourcentages exprimés sur le produit fini. Peut contenir des traces de soja, moutarde, poisson, mollusques, crustacés
FAQ
Which is healthier: Cappelletti chorizo tomate or Anolini a la viande braisée?
Overall, Cappelletti chorizo tomate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cappelletti chorizo tomate has fewer calories: 214 kcal versus 295 kcal per 100 g.
Which has less sugar?
Anolini a la viande braisée has less sugar: 0.9 g versus 1.2 g per 100 g.