Cappelletti vs Perline bœuf et jambon cru
Overall, Cappelletti has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Cappelletti | Perline bœuf et jambon cru |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | — |
| Calories | 293 kcal | 254 kcal |
| Fat | 6.3 g | 7.1 g |
| Saturated fat | 1.9 g | 2.7 g |
| Sugars | 1.6 g | 0.9 g |
| Salt | 0.6 g | 1.6 g |
| Protein | 12 g | 15 g |
| Additives | 3 | 0 |
| Allergens | Eggs, Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Perline bœuf et jambon cru has 13% fewer calories (254 kcal vs 293 kcal).
- Cappelletti has 11% less fat (6.3 g vs 7.1 g).
- Cappelletti has 30% less saturated fat (1.9 g vs 2.7 g).
- Perline bœuf et jambon cru has 44% less sugar (0.9 g vs 1.6 g).
- Cappelletti has 63% less salt (0.6 g vs 1.6 g).
- Perline bœuf et jambon cru has 20% more protein (15 g vs 12 g).
- Cappelletti has the better Nutri-Score.
- Only Cappelletti lists: Eggs, Gluten, Milk.
Ingredients
Cappelletti
Pâte aux œufs frais (72%): semoule de blé dur de qualité supérieure, eau, oeufs frais 7,6%. Farce (28%): préparations de viandes cuites [viande de porc* 12% et de boeuf* 3%, eau, sel, protéines de lait, lactose, stabilisant: triphosphates, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium], chapelure (farine de blé, eau, levure), huile de tournesol, arôme. Pourcentages exprimés sur le produit total. *Origine des viandes : France
Perline bœuf et jambon cru
Not available.
FAQ
Which is healthier: Cappelletti or Perline bœuf et jambon cru?
Overall, Cappelletti has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Perline bœuf et jambon cru has fewer calories: 254 kcal versus 293 kcal per 100 g.
Which has less sugar?
Perline bœuf et jambon cru has less sugar: 0.9 g versus 1.6 g per 100 g.