Cappelletti vs Fazzoletto au jambon cru CORTE DEL GUSTO
Overall, Cappelletti has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.
Cappelletti
Fazzoletto au jambon cru CORTE DEL GUSTO
Nutrition per 100 g
| Nutrient | Cappelletti | Fazzoletto au jambon cru COR... |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 3 |
| Calories | 293 kcal | 250 kcal |
| Fat | 6.3 g | 7.8 g |
| Saturated fat | 1.9 g | 3.1 g |
| Sugars | 1.6 g | 1.2 g |
| Salt | 0.6 g | 1.8 g |
| Fiber | — | 1.1 g |
| Protein | 12 g | 14 g |
| Additives | 3 | 1 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fazzoletto au jambon cru CORTE DEL GUSTO has 15% fewer calories (250 kcal vs 293 kcal).
- Cappelletti has 19% less fat (6.3 g vs 7.8 g).
- Cappelletti has 39% less saturated fat (1.9 g vs 3.1 g).
- Fazzoletto au jambon cru CORTE DEL GUSTO has 25% less sugar (1.2 g vs 1.6 g).
- Cappelletti has 67% less salt (0.6 g vs 1.8 g).
- Fazzoletto au jambon cru CORTE DEL GUSTO has 14% more protein (14 g vs 12 g).
- Cappelletti has the better Nutri-Score.
- Fazzoletto au jambon cru CORTE DEL GUSTO is less processed (lower NOVA group).
- Only Fazzoletto au jambon cru CORTE DEL GUSTO lists: Nuts.
Ingredients
Cappelletti
Pâte aux œufs frais (72%): semoule de blé dur de qualité supérieure, eau, oeufs frais 7,6%. Farce (28%): préparations de viandes cuites [viande de porc* 12% et de boeuf* 3%, eau, sel, protéines de lait, lactose, stabilisant: triphosphates, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium], chapelure (farine de blé, eau, levure), huile de tournesol, arôme. Pourcentages exprimés sur le produit total. *Origine des viandes : France
Fazzoletto au jambon cru CORTE DEL GUSTO
PÂTE: farine de blé type ';00'; (gluten), semoule de blé dur (gluten), oeufs entiers pasteurisés, eau, jaune d'oeuf pasteurisé, sel iodé. Poudré en surface avec de la semoule de riz thermo traitée. FARCE: VIANDE CUITE (viande bovine 40%, viande de porc 40%, huile de tournesol, carottes, oignons, romarin), JAMBON CRU 25,62% (viande porcine, sel, nitrate de potassium), RICOTTA (lait, présure, sel), PARMIGIANO REGGIANO AOP [lait, présure, sel, lysozyme (protéine naturelle d'oeuf)] CHAPELURE (farine de blé type ';0'; (gluten)], levure de bière, sel), NOIX DE MUSCADE. Contient gluten, oeuf et lait. Présence possible de traces de soja, noix, sésame, sulfites, poisson, moutarde, céleri, cacahuètes, fruits à coque, crustacés et mollusques.
FAQ
Which is healthier: Cappelletti or Fazzoletto au jambon cru CORTE DEL GUSTO?
Overall, Cappelletti has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fazzoletto au jambon cru CORTE DEL GUSTO has fewer calories: 250 kcal versus 293 kcal per 100 g.
Which has less sugar?
Fazzoletto au jambon cru CORTE DEL GUSTO has less sugar: 1.2 g versus 1.6 g per 100 g.