Comparison

Canned Peaches in Syrup vs Pêssego em Calda

Overall, Pêssego em Calda has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Canned Peaches in Syrup

Canned Peaches in Syrup

ELBAK Food Processing Company · 850 g
a
Better choice
Pêssego em Calda

Pêssego em Calda

Pingo Doce · 820 g
a

Nutrition per 100 g

NutrientCanned Peaches in SyrupPêssego em Calda
Nutri-Score a a
NOVA group — —
Calories 71 kcal 60 kcal
Fat 0.1 g 0.1 g
Saturated fat 0.1 g 0.1 g
Sugars 15.7 g 13.3 g
Salt 0 g 0.1 g
Fiber 0.8 g 2.3 g
Protein 0.5 g 0.5 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pêssego em Calda has 15% fewer calories (60 kcal vs 71 kcal).
  • Pêssego em Calda has 15% less sugar (13.3 g vs 15.7 g).
  • Pêssego em Calda has 65% more fiber (2.3 g vs 0.8 g).

Ingredients

Canned Peaches in Syrup

Not available.

Pêssego em Calda

Not available.

FAQ

Which is healthier: Canned Peaches in Syrup or Pêssego em Calda?

Overall, Pêssego em Calda has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pêssego em Calda has fewer calories: 60 kcal versus 71 kcal per 100 g.

Which has less sugar?

Pêssego em Calda has less sugar: 13.3 g versus 15.7 g per 100 g.

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