Canderel vs Stevia
Overall, Stevia has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Canderel | Stevia |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 400 kcal | 8 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Salt | 0 g | 39.4 g |
| Fiber | 0 g | 0 g |
| Protein | 0 g | 2 g |
| Additives | 3 | 5 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Stevia has 98% fewer calories (8 kcal vs 400 kcal).
- Canderel has no salt, while Stevia has 39.4 g.
- Stevia has 100% more protein (2 g vs 0 g).
- Only Stevia lists: Gluten.
Ingredients
Canderel
érythritol, maltitol, glycosides de stéviol 0,15%.
Stevia
Säureregulator Natriumhydrogencarbonat, Säureregulator Natriumcitrate, Süßungsmittel Steviolglycoside aus Stevia (21 %), Trennmittel L-Leucin
FAQ
Which is healthier: Canderel or Stevia?
Overall, Stevia has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Stevia has fewer calories: 8 kcal versus 400 kcal per 100 g.
Which has less sugar?
Canderel has less sugar: 0 g versus 0 g per 100 g.