Comparison

Camembert de Normandie au lait cru (23% MG) vs Camembert de Normandie AOP au lait cru 22%MG, 250g

Overall, Camembert de Normandie au lait cru (23% MG) has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientCamembert de Normandie au la...Camembert de Normandie AOP a...
Nutri-Score d d
NOVA group 3 3
Calories 289 kcal 284 kcal
Fat 20 g 22 g
Saturated fat 13 g 16 g
Sugars 0.4 g 0.5 g
Salt 1.8 g 1.7 g
Fiber 0 g 0 g
Protein 22 g 21 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Camembert de Normandie au lait cru (23% MG) has 19% less saturated fat (13 g vs 16 g).

Ingredients

Camembert de Normandie au lait cru (23% MG)

_Lait_ de vache cru, sel, ferments (dont _lait_), présure.

Camembert de Normandie AOP au lait cru 22%MG, 250g

LAIT cru de vache, sel, ferments (dont LAIT), présure.

FAQ

Which is healthier: Camembert de Normandie au lait cru (23% MG) or Camembert de Normandie AOP au lait cru 22%MG, 250g?

Overall, Camembert de Normandie au lait cru (23% MG) has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Camembert de Normandie AOP au lait cru 22%MG, 250g has fewer calories: 284 kcal versus 289 kcal per 100 g.

Which has less sugar?

Camembert de Normandie au lait cru (23% MG) has less sugar: 0.4 g versus 0.5 g per 100 g.

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