Comparison

Cake aux carottes râpées vs Carrot cake

Overall, Carrot cake has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientCake aux carottes râpéesCarrot cake
Nutri-Score d d
NOVA group 4 —
Calories 416 kcal 235 kcal
Fat 22 g 14.8 g
Saturated fat 2.5 g 9.9 g
Sugars 24 g 19.1 g
Salt 0.5 g 0.4 g
Protein 6.5 g 4.1 g
Additives60
AllergensEggs, Gluten, Nuts, Sulphur dioxide and sulphitesNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Carrot cake has 44% fewer calories (235 kcal vs 416 kcal).
  • Carrot cake has 33% less fat (14.8 g vs 22 g).
  • Cake aux carottes râpées has 75% less saturated fat (2.5 g vs 9.9 g).
  • Carrot cake has 20% less sugar (19.1 g vs 24 g).
  • Cake aux carottes râpées has 37% more protein (6.5 g vs 4.1 g).
  • Only Cake aux carottes râpées lists: Eggs, Gluten, Nuts, Sulphur dioxide and sulphites.

Ingredients

Cake aux carottes râpées

Farine de BLÉ (origine : France) 26% - sucre - huile de tournesol - ŒUFS de poules élevées en plein air 16% - carottes râpées 11% - humectant : glycérol - brisures de NOIX 3,2% - stabilisant : sorbitols - brisures de graines de courge 1,1% - poudres à lever : diphosphates et carbonates de sodium (contient BLÉ) - morceaux de gingembre séché 0,9% (morceaux de gingembre séché, sucre, antioxydant : ANHYDRIDE SULFUREUX, farine de riz) - arôme naturel - épices 0,06%. Traces d'autres FRUITS À COQUE, de LAIT et de SOJA.

Carrot cake

Queso (leche), leche, nata (leche), azúcar, huevo, zanahoria confitada (8%) (jarabe de glucosa y fructosa, zanahoria (25%), azúcar, ácido cítrico, aroma y colorantes: carmín y riboflavina), almidón modificado de maíz, colorante (caramelo), estabilizantes (carragenano y goma de garrofín), canela y conservador (sorbato potásico). Puede contener trazas de almendra.

FAQ

Which is healthier: Cake aux carottes râpées or Carrot cake?

Overall, Carrot cake has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Carrot cake has fewer calories: 235 kcal versus 416 kcal per 100 g.

Which has less sugar?

Carrot cake has less sugar: 19.1 g versus 24 g per 100 g.

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