Café lyophilisé vs Café Bio 100% arabica en dosette
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Café lyophilisé | Café Bio 100% arabica en dos... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 1 | — |
| Calories | 302 kcal | 1 kcal |
| Fat | 1.1 g | 0 g |
| Saturated fat | 0.2 g | 0 g |
| Sugars | 0 g | 0 g |
| Salt | 0.1 g | 0 g |
| Fiber | 19.5 g | 0 g |
| Protein | 19.8 g | 0.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Café Bio 100% arabica en dosette has 100% fewer calories (1 kcal vs 302 kcal).
- Café Bio 100% arabica en dosette has no fat, while Café lyophilisé has 1.1 g.
- Café lyophilisé has 100% more fiber (19.5 g vs 0 g).
- Café lyophilisé has 99% more protein (19.8 g vs 0.2 g).
Ingredients
Café lyophilisé
Café soluble lyophilisé
Café Bio 100% arabica en dosette
Not available.
FAQ
Which is healthier: Café lyophilisé or Café Bio 100% arabica en dosette?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Café Bio 100% arabica en dosette has fewer calories: 1 kcal versus 302 kcal per 100 g.
Which has less sugar?
Café lyophilisé has less sugar: 0 g versus 0 g per 100 g.