Comparison

Buttery vs 100% végétal Doux

Overall, 100% végétal Doux has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientButtery100% végétal Doux
Nutri-Score e d
NOVA group 4 4
Calories 677 kcal 713 kcal
Fat 75 g 79 g
Saturated fat 28 g 39 g
Sugars 0.5 g 0.5 g
Salt 1.3 g 0 g
Fiber — 0 g
Protein 0.5 g 0.3 g
Additives43
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Buttery has 28% less saturated fat (28 g vs 39 g).
  • 100% végétal Doux has no salt, while Buttery has 1.3 g.
  • 100% végétal Doux has the better Nutri-Score.

Ingredients

Buttery

vegetable oils (rapeseed, sunflower, linseed in variable proportions), water, coconut fat, emulsifier (sunflower lecithin), faba bean preparation, salt (1,3%), natural flavourings, colour (beta carotene),

100% végétal Doux

Huiles végétales (tournesol, colza en proportions variables), graisse de coco, eau, préparation à base de fève, émulsifiant (lécithine de tournesol), arôme naturel; colorant (caroténoïdes).

FAQ

Which is healthier: Buttery or 100% végétal Doux?

Overall, 100% végétal Doux has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Buttery has fewer calories: 677 kcal versus 713 kcal per 100 g.

Which has less sugar?

Buttery has less sugar: 0.5 g versus 0.5 g per 100 g.

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