Butter & Garlic Croutons vs Croûtons à l’ail -25% de sel Tipiak
Neither product is clearly better overall — it depends on what matters most to you.
Butter & Garlic Croutons
Croûtons à l’ail -25% de sel Tipiak
Nutrition per 100 g
| Nutrient | Butter & Garlic Croutons | Croûtons à l’ail -25% de sel... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 429 kcal | 439 kcal |
| Fat | 14.3 g | 12.7 g |
| Saturated fat | 0 g | 1.2 g |
| Sugars | 0 g | 3.5 g |
| Salt | 2.7 g | 1.6 g |
| Fiber | 0 g | 5.1 g |
| Protein | 14.3 g | 10.5 g |
| Additives | 2 | 0 |
| Allergens | Gluten, Milk | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Croûtons à l’ail -25% de sel Tipiak has 11% less fat (12.7 g vs 14.3 g).
- Butter & Garlic Croutons has no saturated fat, while Croûtons à l’ail -25% de sel Tipiak has 1.2 g.
- Butter & Garlic Croutons has no sugar, while Croûtons à l’ail -25% de sel Tipiak has 3.5 g.
- Croûtons à l’ail -25% de sel Tipiak has 40% less salt (1.6 g vs 2.7 g).
- Croûtons à l’ail -25% de sel Tipiak has 100% more fiber (5.1 g vs 0 g).
- Butter & Garlic Croutons has 27% more protein (14.3 g vs 10.5 g).
- Only Butter & Garlic Croutons lists: Milk.
Ingredients
Butter & Garlic Croutons
BREAD (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT, SUNFLOWER OIL, ENZYMES), CANOLA OIL, SUNFLOWER OIL (ROSEMARY EXTRACT, ASCORBIC ACID (TO PRESERVE FRESHNESS)), SEASONING (MALTODEXTRIN, GARLIC POWDER, SALT, MILK, DEHYDRATED ONION, NONFAT MILK, BUTTER OIL, SUGAR, DEHYDRATED PARSLEY, NATURAL FLAVORS [MILK], LEMON JUICE SOLIDS, EXTRACTIVE OF CARROT [COLOR], EXTRACTIVE OF PAPRIKA [COLOR], NATURAL SMOKE FLAVOR, EXTRACTIVES OF ANNATTO [COLOR], TURMERIC [COLOR]).
Croûtons à l’ail -25% de sel Tipiak
Farines (83,9%) (Farine de blé (gluten), farine complète de blé (gluten), farine de riz, farine complète de seigle (gluten), farine complète de mais, farine complète d'orge (gluten)), huile de tournesol, arôme naturel d'ail 2,5%, gluten de blé (gluten), sel, son de blé (gluten), levure, levure sèche. Traces possibles de lait.
FAQ
Which is healthier: Butter & Garlic Croutons or Croûtons à l’ail -25% de sel Tipiak?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Butter & Garlic Croutons has fewer calories: 429 kcal versus 439 kcal per 100 g.
Which has less sugar?
Butter & Garlic Croutons has less sugar: 0 g versus 3.5 g per 100 g.