Comparison

Bufalina pinsa romana style vs Bella Pinsa prosciutto e funghi

Overall, Bella Pinsa prosciutto e funghi has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientBufalina pinsa romana styleBella Pinsa prosciutto e fun...
Nutri-Score c c
NOVA group 4 —
Calories 218 kcal 199 kcal
Fat 7 g 4.9 g
Saturated fat 2.3 g 2.1 g
Sugars 2.5 g 1.5 g
Salt 1 g 1.1 g
Fiber 2.3 g 0.9 g
Protein 7.7 g 9.1 g
Additives00
AllergensGluten, MilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bella Pinsa prosciutto e funghi has 30% less fat (4.9 g vs 7 g).
  • Bella Pinsa prosciutto e funghi has 40% less sugar (1.5 g vs 2.5 g).
  • Bufalina pinsa romana style has 61% more fiber (2.3 g vs 0.9 g).
  • Bella Pinsa prosciutto e funghi has 15% more protein (9.1 g vs 7.7 g).
  • Only Bufalina pinsa romana style lists: Gluten, Milk.

Ingredients

Bufalina pinsa romana style

Mąka pszenna, woda, przecier pomidorowy, pomidorki koktajlowe 8,5%, ser mozzarella di Bufala 6,6 %, mąka ryżowa, ser twardy 3,7 %, drożdże, rukola 2 %, oliwa z oliwek, olej rzepakowy, ser twardy Pecorino z mleka owczego 1,4 %, mąka z bobu, sól, semolina z pszenicy durum, mąka żytnia, skrobia, cebula smażona (cebula, olej słonecznikowy), zioła, cukier, skrobia pszenna, przyprawy, czosnek, dekstroza. Produkt może zawierać: seler.

Bella Pinsa prosciutto e funghi

Not available.

FAQ

Which is healthier: Bufalina pinsa romana style or Bella Pinsa prosciutto e funghi?

Overall, Bella Pinsa prosciutto e funghi has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bella Pinsa prosciutto e funghi has fewer calories: 199 kcal versus 218 kcal per 100 g.

Which has less sugar?

Bella Pinsa prosciutto e funghi has less sugar: 1.5 g versus 2.5 g per 100 g.

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