Comparison

Broyé du Poitou nature vs Broyé du Poitou

Overall, Broyé du Poitou has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientBroyé du Poitou natureBroyé du Poitou
Nutri-Score e e
NOVA group 3 3
Calories 533 kcal 495 kcal
Fat 27 g 23.1 g
Saturated fat 20 g 12.2 g
Sugars 25 g 22.6 g
Salt 0.5 g 0.2 g
Fiber 3.7 g 4.3 g
Protein 5.5 g 5.6 g
Additives00
AllergensEggs, Gluten, MilkEggs, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Broyé du Poitou has 14% less fat (23.1 g vs 27 g).
  • Broyé du Poitou has 39% less saturated fat (12.2 g vs 20 g).
  • Broyé du Poitou has 15% more fiber (4.3 g vs 3.7 g).

Ingredients

Broyé du Poitou nature

Farine de blé, beurre 28.8%, sucre, œufs 6.7%, sel marin de l'Île de Ré.

Broyé du Poitou

Farine de froment (_gluten_), beurre 25% (_lait_), sucre, _œufs_ frais, sel.

FAQ

Which is healthier: Broyé du Poitou nature or Broyé du Poitou?

Overall, Broyé du Poitou has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Broyé du Poitou has fewer calories: 495 kcal versus 533 kcal per 100 g.

Which has less sugar?

Broyé du Poitou has less sugar: 22.6 g versus 25 g per 100 g.

More comparisons