Comparison

Brochettes de boeuf vs Wagyu Kebab

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Brochettes de boeuf	Wagyu Kebab
Nutri-Score	c	b
NOVA group	3	—
Calories	221 kcal	244 kcal
Fat	11.7 g	16.3 g
Saturated fat	5.4 g	6.6 g
Sugars	0.3 g	0.2 g
Salt	0.3 g	0 g
Fiber	0.2 g	1.2 g
Protein	28.4 g	20.3 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Brochettes de boeuf has 28% less fat (11.7 g vs 16.3 g).
Brochettes de boeuf has 19% less saturated fat (5.4 g vs 6.6 g).
Wagyu Kebab has 87% more fiber (1.2 g vs 0.2 g).
Brochettes de boeuf has 29% more protein (28.4 g vs 20.3 g).
Wagyu Kebab has the better Nutri-Score.

Ingredients

Brochettes de boeuf

viande de bœuf 86%, poivrons, barde

Wagyu Kebab

Not available.

FAQ

Which is healthier: Brochettes de boeuf or Wagyu Kebab?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Brochettes de boeuf has fewer calories: 221 kcal versus 244 kcal per 100 g.

Which has less sugar?

Wagyu Kebab has less sugar: 0.2 g versus 0.3 g per 100 g.

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