Comparison

Brioche Tressée Pur Beurre vs Brioche Épeautre, pur beurre

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientBrioche Tressée Pur BeurreBrioche Épeautre, pur beurre
Nutri-Score e d
NOVA group 4 4
Calories 349 kcal 359 kcal
Fat 12 g 15 g
Saturated fat 8.2 g 8.9 g
Sugars 11 g 9.9 g
Salt 1 g 0.9 g
Fiber — 2.9 g
Protein 8.7 g 7.6 g
Additives00
AllergensEggs, Gluten, MilkEggs, Gluten, Milk, Blé d'épeautre

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Brioche Tressée Pur Beurre has 20% less fat (12 g vs 15 g).
  • Brioche Tressée Pur Beurre has 13% more protein (8.7 g vs 7.6 g).
  • Brioche Épeautre, pur beurre has the better Nutri-Score.
  • Only Brioche Épeautre, pur beurre lists: Blé d'épeautre.

Ingredients

Brioche Tressée Pur Beurre

Farine de blé* 53%, œufs frais* 16%, beurre* 13%, sucre de canne roux*, levain* 6% (farine de blé* 2,5%, eau), levure, rhum*, sel marin gris, arôme naturel de fleur d'oranger*, gluten de blé*, arôme naturel de vanille*

Brioche Épeautre, pur beurre

Farine de _blé_ */** (32%), _oeufs_ */** (14%), _beurre_* (12%) (_lait_*), levain à l'ancienne* (farine de _blé_ */** eau), farine de _blé d'épeautre_* 8%, sucre de canne blond*, rhum*, eau, levure*, sel marin non traité, miel*, _gluten de blé_*, acérola*. *100% des ingrédients d'origine agricole sont issus de l'Agriculture Biologique. ** Ingrédients issus du Commerce Equitable français.

FAQ

Which is healthier: Brioche Tressée Pur Beurre or Brioche Épeautre, pur beurre?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Brioche Tressée Pur Beurre has fewer calories: 349 kcal versus 359 kcal per 100 g.

Which has less sugar?

Brioche Épeautre, pur beurre has less sugar: 9.9 g versus 11 g per 100 g.

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