Boulettes au boeuf a la provencale vs Boulettes au boeuf, 15 pièces
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Boulettes au boeuf a la prov... | Boulettes au boeuf, 15 pièce... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 237 kcal | 228 kcal |
| Fat | 19 g | 17 g |
| Saturated fat | 8.9 g | 9.9 g |
| Sugars | 1.8 g | 0.6 g |
| Salt | 1.5 g | 1.5 g |
| Fiber | 2.4 g | 0.5 g |
| Protein | 13 g | 14 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Boulettes au boeuf, 15 pièces has 11% less fat (17 g vs 19 g).
- Boulettes au boeuf a la provencale has 10% less saturated fat (8.9 g vs 9.9 g).
- Boulettes au boeuf, 15 pièces has 67% less sugar (0.6 g vs 1.8 g).
- Boulettes au boeuf a la provencale has 79% more fiber (2.4 g vs 0.5 g).
Ingredients
Boulettes au boeuf a la provencale
Viande bovine [origine : France] 71%, eau, tomate déshydratée 2,8%, acidifiant : lactate de potassium, gras de bovin, arôme, fibre de bambou 1,4%, farine de riz, sel, protéine de pois, poudre de betterave rouge, sucre, mélange de plantes aromatiques (herbes de Provence 0,07%).
Boulettes au boeuf, 15 pièces
Viande bovine 82% (origine France), eau, fibre de bambou 1,7%, sel, oignon déshydraté, amidon, arôme, dextrose, poudre de betterave rouge, huile de tournesol, extraits de levure, fibre de plantain 0,02%.
FAQ
Which is healthier: Boulettes au boeuf a la provencale or Boulettes au boeuf, 15 pièces?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Boulettes au boeuf, 15 pièces has fewer calories: 228 kcal versus 237 kcal per 100 g.
Which has less sugar?
Boulettes au boeuf, 15 pièces has less sugar: 0.6 g versus 1.8 g per 100 g.