Comparison

Bleu d'auvergne aop fe vs Bleu d'Auvergne AOP

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientBleu d'auvergne aop feBleu d'Auvergne AOP
Nutri-Score e e
NOVA group 3 3
Calories 348 kcal 335 kcal
Fat 29 g 27 g
Saturated fat 21 g 20 g
Sugars 0 g 0.5 g
Salt 2.9 g 2.5 g
Fiber 0 g —
Protein 20 g 22 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bleu d'auvergne aop fe has no sugar, while Bleu d'Auvergne AOP has 0.5 g.
  • Bleu d'Auvergne AOP has 14% less salt (2.5 g vs 2.9 g).

Ingredients

Bleu d'auvergne aop fe

_Lait_ pasteurisé de vache, sel, Présure, ferments lactiques

Bleu d'Auvergne AOP

_Lai_t pasteurisé de vache, sel, ferments _lactiques_ et d'affinage dont Penicillium roqueforti, présure. Lait issu de l'aire géographique définie par l'AOP du Bleu d'Auvergne.

FAQ

Which is healthier: Bleu d'auvergne aop fe or Bleu d'Auvergne AOP?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bleu d'Auvergne AOP has fewer calories: 335 kcal versus 348 kcal per 100 g.

Which has less sugar?

Bleu d'auvergne aop fe has less sugar: 0 g versus 0.5 g per 100 g.

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