Comparison

Bleu d'Auvergne vs Bleu d'Auvergne au lait de vache pasteurisé

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientBleu d'AuvergneBleu d'Auvergne au lait de v...
Nutri-Score e e
NOVA group 3 3
Calories 332 kcal 326 kcal
Fat 28 g 26 g
Saturated fat 20 g 20 g
Sugars 0 g 0 g
Salt 2.8 g 2.5 g
Fiber 0 g 0 g
Protein 20 g 22 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Bleu d'Auvergne

Lait de vache pasteurisé, sel, présure, ferments lactiques (lait) et d'affinage, Penicillium roqueforti.

Bleu d'Auvergne au lait de vache pasteurisé

Lait de vache pasteurisé

FAQ

Which is healthier: Bleu d'Auvergne or Bleu d'Auvergne au lait de vache pasteurisé?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bleu d'Auvergne au lait de vache pasteurisé has fewer calories: 326 kcal versus 332 kcal per 100 g.

Which has less sugar?

Bleu d'Auvergne has less sugar: 0 g versus 0 g per 100 g.

More comparisons