Comparison

Blanc de poulet sup dore au four 2tr 80g vs Blanc de dinde sup 6t 240g

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientBlanc de poulet sup dore au...Blanc de dinde sup 6t 240g
Nutri-Score b b
NOVA group 4 4
Calories 103 kcal 104 kcal
Fat 2 g 1.4 g
Saturated fat 0.6 g 0.5 g
Sugars 1 g 1.1 g
Salt 1.8 g 1.8 g
Fiber 0.5 g 0 g
Protein 20 g 22 g
Additives22
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Blanc de dinde sup 6t 240g has 30% less fat (1.4 g vs 2 g).
  • Blanc de poulet sup dore au four 2tr 80g has 100% more fiber (0.5 g vs 0 g).

Ingredients

Blanc de poulet sup dore au four 2tr 80g

Filet de poulet (origine : France), sel, dextrose, arôme naturel, conservateur : nitrite de sodium ; ; colorant : caramel ordinaire.

Blanc de dinde sup 6t 240g

Filet de dinde (origine : France), sel, dextrose, arôme naturel, conservateur : nitrite de sodium ; ; colorant : caramel ordinaire.

FAQ

Which is healthier: Blanc de poulet sup dore au four 2tr 80g or Blanc de dinde sup 6t 240g?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Blanc de poulet sup dore au four 2tr 80g has fewer calories: 103 kcal versus 104 kcal per 100 g.

Which has less sugar?

Blanc de poulet sup dore au four 2tr 80g has less sugar: 1 g versus 1.1 g per 100 g.

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