Blanc de dinde reconstitué traité en salaison vs Arrosto di Tacchino
Overall, Blanc de dinde reconstitué traité en salaison has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Blanc de dinde reconstitué traité en salaison
Arrosto di Tacchino
Nutrition per 100 g
| Nutrient | Blanc de dinde reconstitué t... | Arrosto di Tacchino |
|---|---|---|
| Nutri-Score | b | d |
| NOVA group | 4 | 4 |
| Calories | 97 kcal | 106 kcal |
| Fat | 1.3 g | 1.8 g |
| Saturated fat | 0.4 g | 0.6 g |
| Sugars | 0.7 g | 0.5 g |
| Salt | 1.7 g | 2.7 g |
| Fiber | 0.5 g | 0 g |
| Protein | 21 g | 15 g |
| Additives | 2 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Blanc de dinde reconstitué traité en salaison has 28% less fat (1.3 g vs 1.8 g).
- Blanc de dinde reconstitué traité en salaison has 37% less salt (1.7 g vs 2.7 g).
- Blanc de dinde reconstitué traité en salaison has 92% more fiber (0.5 g vs 0 g).
- Blanc de dinde reconstitué traité en salaison has 29% more protein (21 g vs 15 g).
- Blanc de dinde reconstitué traité en salaison has the better Nutri-Score.
Ingredients
Blanc de dinde reconstitué traité en salaison
Viande de dinde 86% (origine France), eau, sel, dextrose, arôme naturel, conservateur : nitrite de sodium, colorant: caramel ordinaire.
Arrosto di Tacchino
Petto di tacchino (75%), acqua, fecola di patate, sale iodato protetto (sale, iodato di potassio 0,007%), destrosio, aromi naturali, colorante: caramello semplice, antiossidante: ascorbato di sodio, conservante: nitrito di sodio.
FAQ
Which is healthier: Blanc de dinde reconstitué traité en salaison or Arrosto di Tacchino?
Overall, Blanc de dinde reconstitué traité en salaison has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Blanc de dinde reconstitué traité en salaison has fewer calories: 97 kcal versus 106 kcal per 100 g.
Which has less sugar?
Arrosto di Tacchino has less sugar: 0.5 g versus 0.7 g per 100 g.