Biscuits fourrés aux framboises vs Cuor di Bosco
Overall, Cuor di Bosco has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Biscuits fourrés aux framboi... | Cuor di Bosco |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 432 kcal | 394 kcal |
| Fat | 15 g | 12 g |
| Saturated fat | 3 g | 2.8 g |
| Sugars | 38 g | 30 g |
| Salt | 0.5 g | 0.3 g |
| Fiber | 3.3 g | 3.9 g |
| Protein | 5.5 g | 5.6 g |
| Additives | 4 | 7 |
| Allergens | Eggs, Gluten | Eggs, Gluten, Milk, Farina di frumento |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cuor di Bosco has 20% less fat (12 g vs 15 g).
- Cuor di Bosco has 21% less sugar (30 g vs 38 g).
- Cuor di Bosco has 15% more fiber (3.9 g vs 3.3 g).
- Cuor di Bosco has the better Nutri-Score.
- Only Cuor di Bosco lists: Milk, Farina di frumento.
Ingredients
Biscuits fourrés aux framboises
Farine semi-complète de blé 42%, sucre de canne non raffiné, graisse végétale (huile de tournesol, beurre de cacao), sirop de sucre inverti, sirop de blé, miel, œufs entiers en poudre, concentré de framboise 0,8% (équivalent à 7% de framboise), acidifiant : acide citrique, sel de mer, poudres à lever : carbonates de sodium, carbonates d'ammonium, jus de citron, émulsifiant : lécithines.
Cuor di Bosco
Farina di frumento 44,7%, farcitura ai frutti di bosco e amarena 30%* (zucchero, purea di lamponi 4,8%*, purea di mirtilli 3,3%*, purea di amarene 2,4%*, fibra di mais, gelificante: pectina, succo concentrato di limone e sambuco, aromi naturali), zucchero, olio di girasole, burro, uova fresche, latte scremato in polvere, sciroppo di fruttosio-glucosio, agenti lievitanti (carbonato acido d'ammonio, carbonato acido di sodio, tartrato monopotassico), aromi, sale.
FAQ
Which is healthier: Biscuits fourrés aux framboises or Cuor di Bosco?
Overall, Cuor di Bosco has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cuor di Bosco has fewer calories: 394 kcal versus 432 kcal per 100 g.
Which has less sugar?
Cuor di Bosco has less sugar: 30 g versus 38 g per 100 g.