Biola jordbær og rabarbra vs Activia třeseň jablko banán
Overall, Biola jordbær og rabarbra has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Biola jordbær og rabarbra
Activia třeseň jablko banán
Nutrition per 100 g
| Nutrient | Biola jordbær og rabarbra | Activia třeseň jablko banán |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 4 | 1 |
| Calories | 33 kcal | 41 kcal |
| Fat | 0.1 g | 0.5 g |
| Saturated fat | 0 g | 0.3 g |
| Sugars | 4.5 g | 5.7 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | — | 0.8 g |
| Protein | 3.2 g | 3 g |
| Additives | 2 | 0 |
| Allergens | Milk | Apple, Banana, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Biola jordbær og rabarbra has 19% fewer calories (33 kcal vs 41 kcal).
- Biola jordbær og rabarbra has 80% less fat (0.1 g vs 0.5 g).
- Biola jordbær og rabarbra has no saturated fat, while Activia třeseň jablko banán has 0.3 g.
- Biola jordbær og rabarbra has 21% less sugar (4.5 g vs 5.7 g).
- Activia třeseň jablko banán is less processed (lower NOVA group).
- Only Activia třeseň jablko banán lists: Apple, Banana.
Ingredients
Biola jordbær og rabarbra
Skummet melk, 2 % jordbærpuré*, 2 % jordbærjuice*, 1% rabarbrapuré*, aromaer, aronia*, oligofruktose, yoghurtkultur, Lactobacillus acidophilus La-5 (A), Bifidobacterium Bb-12 (B), Lactobacillus rhamnosus GG (LGG"), søtstoff (aspartam, acesulfam K)
Activia třeseň jablko banán
milk, banana 4%, apple juice 1.8%, apple 1.5%, cherry 1.8%
FAQ
Which is healthier: Biola jordbær og rabarbra or Activia třeseň jablko banán?
Overall, Biola jordbær og rabarbra has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Biola jordbær og rabarbra has fewer calories: 33 kcal versus 41 kcal per 100 g.
Which has less sugar?
Biola jordbær og rabarbra has less sugar: 4.5 g versus 5.7 g per 100 g.