Comparison
Beurre doux vs Lurpak
Overall, Beurre doux has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Beurre doux | Lurpak |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 2 | 2 |
| Calories | 551 kcal | 747 kcal |
| Fat | 60 g | 82 g |
| Saturated fat | 40.1 g | 53 g |
| Sugars | 0.5 g | 0.7 g |
| Salt | 0.1 g | 0 g |
| Fiber | 0 g | — |
| Protein | 0.6 g | 0.6 g |
| Additives | 0 | 0 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Beurre doux has 26% fewer calories (551 kcal vs 747 kcal).
- Beurre doux has 27% less fat (60 g vs 82 g).
- Beurre doux has 24% less saturated fat (40.1 g vs 53 g).
- Only Beurre doux lists: Milk.
Ingredients
Beurre doux
Beurre (lait (Origine : France Belgique, Irlande, Pologne, Portugal, Allemagne)), eau.
Lurpak
Not available.
FAQ
Which is healthier: Beurre doux or Lurpak?
Overall, Beurre doux has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Beurre doux has fewer calories: 551 kcal versus 747 kcal per 100 g.
Which has less sugar?
Beurre doux has less sugar: 0.5 g versus 0.7 g per 100 g.