Comparison
Bergkäse vs Bergkäse
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Bergkäse | Bergkäse |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | — |
| Calories | 418 kcal | 418 kcal |
| Fat | 34 g | 34 g |
| Saturated fat | 26 g | 26 g |
| Sugars | 0 g | 0 g |
| Salt | 1.6 g | 1.6 g |
| Protein | 28 g | 28 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Bergkäse
Bio Bergkäse, 50% Fett i. Tr., mit Rohmilch hergestellt. Aus Bio Heumilch g.t.S. aus dem Salzburger Land und Oberösterreich
Bergkäse
Bio Bergkäse, 50% Fett i. Tr., mit Rohmilch hergestellt
FAQ
Which is healthier: Bergkäse or Bergkäse?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bergkäse has fewer calories: 418 kcal versus 418 kcal per 100 g.
Which has less sugar?
Bergkäse has less sugar: 0 g versus 0 g per 100 g.