Belgian Chocolate vs Crème glacée Chocolat 450G/750ml
Overall, Crème glacée Chocolat 450G/750ml has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Belgian Chocolate
Crème glacée Chocolat 450G/750ml
Nutrition per 100 g
| Nutrient | Belgian Chocolate | Crème glacée Chocolat 450G/7... |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 302 kcal | 205 kcal |
| Fat | 19.4 g | 9.4 g |
| Saturated fat | 12.4 g | 6.1 g |
| Sugars | 25.3 g | 21 g |
| Salt | 0.1 g | 0 g |
| Fiber | 2.4 g | 0 g |
| Protein | 4.6 g | 4.4 g |
| Additives | 0 | 2 |
| Allergens | Eggs, Milk, Soybeans | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crème glacée Chocolat 450G/750ml has 32% fewer calories (205 kcal vs 302 kcal).
- Crème glacée Chocolat 450G/750ml has 52% less fat (9.4 g vs 19.4 g).
- Crème glacée Chocolat 450G/750ml has 51% less saturated fat (6.1 g vs 12.4 g).
- Crème glacée Chocolat 450G/750ml has 17% less sugar (21 g vs 25.3 g).
- Belgian Chocolate has 100% more fiber (2.4 g vs 0 g).
- Crème glacée Chocolat 450G/750ml has the better Nutri-Score.
- Only Belgian Chocolate lists: Eggs, Soybeans.
Ingredients
Belgian Chocolate
400ge,460 ml 動OG CE FR ude, belgische Schokoladenstückchen (10%) (Kakaomasse, Zucker, Butterreinfett, komasse, uder,Kakaobutter, Emulgator (Sojalecithin), natürliches Vanillearoma), UN, Zrater, Frische Sahne (29%), Kondensmagermildh, Belgische Schokolade (13%) asa, st seleichter portionierbar, Schokoladen-Eiscreme mit Belgischer Schokolade NOWennSe die Eiscreme vor dem Genuss 10-15 Minuten bei Zimmertemperatur stehen BLleonderijde verpakking voor de uiterste houdbaarheidsdatum, Gutervij, Na ontdooien niet opnieuw invriezen, Bewaren bij een temperatuur beneden aopeder, naturlijk vanille aroma, Voor allergenen: zie vetgedrukte ingrediènten, hoterolie, cocoaboter, emulgator: sojalecithine, natuurlijk vanille aroma), eigeel, Aamlade (23%), Ingrediënten: verse room (29%), gecondenseerde magere melk, Belgische dor 00 mle DE www,haagen-dazs,de
Crème glacée Chocolat 450G/750ml
Eau, sucre, poudre de cacao¹ 7.8%, CRÈME, LAIT écrémé en poudre, sirop de glucose, pâte de cacao¹ 3.4%, BEURRE concentré, émulsifiants (mono - et diglycérides d'acide gras (origine colza)), stabilisants (farine de graines de caroube, gomme de guar). Traces possibles d'œufs. ¹Origine hors UE
FAQ
Which is healthier: Belgian Chocolate or Crème glacée Chocolat 450G/750ml?
Overall, Crème glacée Chocolat 450G/750ml has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crème glacée Chocolat 450G/750ml has fewer calories: 205 kcal versus 302 kcal per 100 g.
Which has less sugar?
Crème glacée Chocolat 450G/750ml has less sugar: 21 g versus 25.3 g per 100 g.