Comparison

Aprikosen vs Abricots au sirop léger

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientAprikosenAbricots au sirop léger
Nutri-Score c —
NOVA group 4 3
Calories 58 kcal 68 kcal
Fat 0 g 0.1 g
Saturated fat 0 g 0 g
Sugars 12 g 15.4 g
Salt 0.4 g —
Fiber 0.6 g —
Protein 0 g 0.5 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Aprikosen has 15% fewer calories (58 kcal vs 68 kcal).
  • Aprikosen has 22% less sugar (12 g vs 15.4 g).
  • Abricots au sirop léger has 92% more protein (0.5 g vs 0 g).
  • Abricots au sirop léger is less processed (lower NOVA group).

Ingredients

Aprikosen

Aprikosen, Wasser, Glukose-Fruktose-Sirup, Zucker, Festigungsmittel: Calciumchlorid

Abricots au sirop léger

abricots pelés, eau, sucre, acidifiant E330.

FAQ

Which is healthier: Aprikosen or Abricots au sirop léger?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Aprikosen has fewer calories: 58 kcal versus 68 kcal per 100 g.

Which has less sugar?

Aprikosen has less sugar: 12 g versus 15.4 g per 100 g.

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