Comparison

Aprikosen vs Abricots

Overall, Abricots has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientAprikosenAbricots
Nutri-Score c b
NOVA group 4 3
Calories 58 kcal 59 kcal
Fat 0 g 0.5 g
Saturated fat 0 g 0.1 g
Sugars 12 g 13 g
Salt 0.4 g 0 g
Fiber 0.6 g 1.3 g
Protein 0 g 0.5 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Aprikosen has no fat, while Abricots has 0.5 g.
  • Abricots has 93% less salt (0 g vs 0.4 g).
  • Abricots has 54% more fiber (1.3 g vs 0.6 g).
  • Abricots has 92% more protein (0.5 g vs 0 g).
  • Abricots has the better Nutri-Score.
  • Abricots is less processed (lower NOVA group).

Ingredients

Aprikosen

Aprikosen, Wasser, Glukose-Fruktose-Sirup, Zucker, Festigungsmittel: Calciumchlorid

Abricots

demi-abricots, eau, sucre, acidifiant : E330.

FAQ

Which is healthier: Aprikosen or Abricots?

Overall, Abricots has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Aprikosen has fewer calories: 58 kcal versus 59 kcal per 100 g.

Which has less sugar?

Aprikosen has less sugar: 12 g versus 13 g per 100 g.

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