Comparison

Apfelschorle vs Bio-Apfelschorle trüb

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 ml

NutrientApfelschorleBio-Apfelschorle trüb
Nutri-Score c c
NOVA group 4 4
Calories 28 kcal 27 kcal
Fat 0.5 g 0.2 g
Saturated fat 0.1 g 0 g
Sugars 5.7 g 6 g
Salt 0.1 g 0 g
Protein 0.5 g 0.2 g
Additives12
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bio-Apfelschorle trüb has 60% less fat (0.2 g vs 0.5 g).
  • Apfelschorle has 60% more protein (0.5 g vs 0.2 g).

Ingredients

Apfelschorle

Apfelsaft aus Apfelsaftkonzentrat (60%). Wasser, Kohlensäure, natürliches Apfelaroma.

Bio-Apfelschorle trüb

Natürliches Mineralwasser, naturtrüber Apfelsaft¹, Apfelsaft aus Apfelsaftkonzentrat¹, Kohlensäure, natürliches Apfelaroma, Antioxidationsmittel: Ascorbinsäure. ¹aus kontrolliert ökologischem Anbau.

FAQ

Which is healthier: Apfelschorle or Bio-Apfelschorle trüb?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bio-Apfelschorle trüb has fewer calories: 27 kcal versus 28 kcal per 100 g.

Which has less sugar?

Apfelschorle has less sugar: 5.7 g versus 6 g per 100 g.

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