Andouille recette Campagnarde vs Véritable andouille de Cambrai
Overall, Véritable andouille de Cambrai has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Andouille recette Campagnarde
Véritable andouille de Cambrai
Nutrition per 100 g
| Nutrient | Andouille recette Campagnard... | Véritable andouille de Cambr... |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 3 | 3 |
| Calories | 253 kcal | 163 kcal |
| Fat | 18 g | 9.2 g |
| Saturated fat | 8.1 g | 4.8 g |
| Sugars | 0.5 g | 0.4 g |
| Salt | 1.9 g | 1.8 g |
| Protein | 18 g | 19.6 g |
| Additives | 1 | 1 |
| Allergens | Mustard, Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Véritable andouille de Cambrai has 36% fewer calories (163 kcal vs 253 kcal).
- Véritable andouille de Cambrai has 49% less fat (9.2 g vs 18 g).
- Véritable andouille de Cambrai has 41% less saturated fat (4.8 g vs 8.1 g).
- Véritable andouille de Cambrai has the better Nutri-Score.
- Only Andouille recette Campagnarde lists: Mustard, Sulphur dioxide and sulphites.
Ingredients
Andouille recette Campagnarde
Chaudins de porc, estomacs de porc, moutarde (eau, graine de moutarde, vinaigre, sel, conservateurs: sulfites, acide de sodium), sel, poivre, conservateurs: nitrites de sodium. Gelée, abats de porcs origine UE
Véritable andouille de Cambrai
Estomac et chaudin de porc origine France, sel, épices, conservateur : E250.
FAQ
Which is healthier: Andouille recette Campagnarde or Véritable andouille de Cambrai?
Overall, Véritable andouille de Cambrai has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Véritable andouille de Cambrai has fewer calories: 163 kcal versus 253 kcal per 100 g.
Which has less sugar?
Véritable andouille de Cambrai has less sugar: 0.4 g versus 0.5 g per 100 g.