Comparison

Andouille de vire vs Andouille de Vire Faite Main à l'Ancienne

Overall, Andouille de Vire Faite Main à l'Ancienne has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientAndouille de vireAndouille de Vire Faite Main...
Nutri-Score e e
NOVA group — 3
Calories 231 kcal 252 kcal
Fat 18 g 20 g
Saturated fat 11 g 9.6 g
Sugars 0.5 g 0 g
Salt 3.1 g 2.9 g
Protein 17 g 18 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Andouille de vire has 10% less fat (18 g vs 20 g).
  • Andouille de Vire Faite Main à l'Ancienne has 13% less saturated fat (9.6 g vs 11 g).
  • Andouille de Vire Faite Main à l'Ancienne has no sugar, while Andouille de vire has 0.5 g.

Ingredients

Andouille de vire

Not available.

Andouille de Vire Faite Main à l'Ancienne

Chaudins de porc français, enveloppe : boyau de porc, sel, poivre.

FAQ

Which is healthier: Andouille de vire or Andouille de Vire Faite Main à l'Ancienne?

Overall, Andouille de Vire Faite Main à l'Ancienne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Andouille de vire has fewer calories: 231 kcal versus 252 kcal per 100 g.

Which has less sugar?

Andouille de Vire Faite Main à l'Ancienne has less sugar: 0 g versus 0.5 g per 100 g.

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