Comparison

Andouille de vire vs Andouille de Vire Faite Main à l'Ancienne

Overall, Andouille de Vire Faite Main à l'Ancienne has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientAndouille de vireAndouille de Vire Faite Main...
Nutri-Score e e
NOVA group — 3
Calories 286 kcal 252 kcal
Fat 23.2 g 20 g
Saturated fat 10.5 g 9.6 g
Sugars 0.2 g 0 g
Salt 2.2 g 2.9 g
Protein 18.3 g 18 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Andouille de Vire Faite Main à l'Ancienne has 12% fewer calories (252 kcal vs 286 kcal).
  • Andouille de Vire Faite Main à l'Ancienne has 14% less fat (20 g vs 23.2 g).
  • Andouille de vire has 24% less salt (2.2 g vs 2.9 g).

Ingredients

Andouille de vire

Not available.

Andouille de Vire Faite Main à l'Ancienne

Chaudins de porc français, enveloppe : boyau de porc, sel, poivre.

FAQ

Which is healthier: Andouille de vire or Andouille de Vire Faite Main à l'Ancienne?

Overall, Andouille de Vire Faite Main à l'Ancienne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Andouille de Vire Faite Main à l'Ancienne has fewer calories: 252 kcal versus 286 kcal per 100 g.

Which has less sugar?

Andouille de Vire Faite Main à l'Ancienne has less sugar: 0 g versus 0.2 g per 100 g.

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