Agneau de Pâques vs Gateau au yaourt et citron
Overall, Gateau au yaourt et citron has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Agneau de Pâques | Gateau au yaourt et citron |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 422 kcal | 392 kcal |
| Fat | 19 g | 19 g |
| Saturated fat | 7.4 g | 2.9 g |
| Sugars | 31 g | 25 g |
| Salt | 1 g | 1.4 g |
| Fiber | 0 g | — |
| Protein | 5.7 g | 6.3 g |
| Additives | 6 | 0 |
| Allergens | Eggs, Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gateau au yaourt et citron has 61% less saturated fat (2.9 g vs 7.4 g).
- Gateau au yaourt et citron has 19% less sugar (25 g vs 31 g).
- Agneau de Pâques has 30% less salt (1 g vs 1.4 g).
- Only Agneau de Pâques lists: Eggs, Gluten.
Ingredients
Agneau de Pâques
Sucre, farine de blé, œuf entier, graisses et huiles végétales (palme, colza), humectant: sorbitols et glycérol, glucose, amidon de maïs, amidon de blé, émulsifiant: E 471, poudres à lever: E 450, E 500, sel de cuisine, arôme naturel, acidifiant: E 262.
Gateau au yaourt et citron
Not available.
FAQ
Which is healthier: Agneau de Pâques or Gateau au yaourt et citron?
Overall, Gateau au yaourt et citron has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gateau au yaourt et citron has fewer calories: 392 kcal versus 422 kcal per 100 g.
Which has less sugar?
Gateau au yaourt et citron has less sugar: 25 g versus 31 g per 100 g.