6 Thick & Fluffy Crumpets vs Crêpes moelleuses
Overall, 6 Thick & Fluffy Crumpets has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | 6 Thick & Fluffy Crumpets | Crêpes moelleuses |
|---|---|---|
| Nutri-Score | c | — |
| NOVA group | 4 | — |
| Calories | 189 kcal | 293 kcal |
| Fat | 0.7 g | 15 g |
| Saturated fat | 0.2 g | 3 g |
| Sugars | 2.7 g | 16 g |
| Salt | 0.9 g | — |
| Fiber | 2.6 g | 0.6 g |
| Protein | 6 g | 6.9 g |
| Additives | 3 | 0 |
| Allergens | Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- 6 Thick & Fluffy Crumpets has 35% fewer calories (189 kcal vs 293 kcal).
- 6 Thick & Fluffy Crumpets has 95% less fat (0.7 g vs 15 g).
- 6 Thick & Fluffy Crumpets has 94% less saturated fat (0.2 g vs 3 g).
- 6 Thick & Fluffy Crumpets has 83% less sugar (2.7 g vs 16 g).
- 6 Thick & Fluffy Crumpets has 76% more fiber (2.6 g vs 0.6 g).
- Crêpes moelleuses has 13% more protein (6.9 g vs 6 g).
- Only 6 Thick & Fluffy Crumpets lists: Gluten.
Ingredients
6 Thick & Fluffy Crumpets
fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, spirit vinegar, sugar, raising agents: diphosphates, sodium carbonates, yeast, salt, preservative: potassium sorbate, allergy advice for allergens, including cereals containing gluten, see ingredients in bold,
Crêpes moelleuses
Not available.
FAQ
Which is healthier: 6 Thick & Fluffy Crumpets or Crêpes moelleuses?
Overall, 6 Thick & Fluffy Crumpets has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
6 Thick & Fluffy Crumpets has fewer calories: 189 kcal versus 293 kcal per 100 g.
Which has less sugar?
6 Thick & Fluffy Crumpets has less sugar: 2.7 g versus 16 g per 100 g.