6 Cherry Bakewells vs Tartelle cuore di mela
Overall, Tartelle cuore di mela has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
6 Cherry Bakewells
Tartelle cuore di mela
Nutrition per 100 g
| Nutrient | 6 Cherry Bakewells | Tartelle cuore di mela |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 439 kcal | 389 kcal |
| Fat | 17.6 g | 14 g |
| Saturated fat | 7.4 g | 4.3 g |
| Sugars | 37.8 g | 33 g |
| Salt | 0.4 g | 0.7 g |
| Fiber | 1.5 g | 3 g |
| Protein | 3.5 g | 5 g |
| Additives | 14 | 8 |
| Allergens | Eggs, Gluten, Milk, Nuts, Sulphur dioxide and sulphites | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tartelle cuore di mela has 11% fewer calories (389 kcal vs 439 kcal).
- Tartelle cuore di mela has 20% less fat (14 g vs 17.6 g).
- Tartelle cuore di mela has 42% less saturated fat (4.3 g vs 7.4 g).
- Tartelle cuore di mela has 13% less sugar (33 g vs 37.8 g).
- 6 Cherry Bakewells has 47% less salt (0.4 g vs 0.7 g).
- Tartelle cuore di mela has 49% more fiber (3 g vs 1.5 g).
- Tartelle cuore di mela has 30% more protein (5 g vs 3.5 g).
- Only 6 Cherry Bakewells lists: Nuts, Sulphur dioxide and sulphites.
- Only Tartelle cuore di mela lists: Soybeans.
Ingredients
6 Cherry Bakewells
_Wheat_ Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Plum and Raspberry Jam (Glucose-Fructose Syrup, Plum Purée, Sugar, Raspberry Purée, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Colour (Anthocyanins), Preservative (Potassium Sorbate), Flavouring), Glucose Syrup, Glacé Cherries (Cherries, Sugar, Acidity Regulator (Citric Acid), Preservatives (Potassium Sorbate, _Sulphur Dioxide_), Colour (Carmine), Icing Sugar, Ground Rice, Desiccated Coconut, Whey Powder (_Milk_), Skimmed _Milk_ Powder, Dried _Egg_ White, Ground _Almonds_, Salt, Dextrose, Emulsifiers (Sorbitan Monostearate, Polysorbate 60), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Humectant (Vegetable Glycerine), Flavouring.
Tartelle cuore di mela
Farina di frumento, farcitura di mela 31,3% * (zucchero, destrosio, acqua, fibra solubile: oligofruttosio, mele 1,9%, mele disidratate 1,9%*, addensanti (pectina, farina di semi di carrube), aroma naturale, succo di limone concentrato, cannella) zucchero, uova fresche 9,1%*, oli vegetali (girasole, mais, colza, soia), burro 5,3%*, acqua, yogurt (latte), aromi, agenti lievitanti (carbonato acido di sodio, difosfato disodico, carbonato acido d'ammonio, cremortartaro), latte scremato in polvere, sale, emulsionanti (mono e digliceridi degli acidi grassi, lecitina di soia).
FAQ
Which is healthier: 6 Cherry Bakewells or Tartelle cuore di mela?
Overall, Tartelle cuore di mela has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tartelle cuore di mela has fewer calories: 389 kcal versus 439 kcal per 100 g.
Which has less sugar?
Tartelle cuore di mela has less sugar: 33 g versus 37.8 g per 100 g.