Gold Standard 100% Whey Vanilla Ice Cream vs Chocolate Brownie Crunch
Neither product is clearly better overall — it depends on what matters most to you.
Gold Standard 100% Whey Vanilla Ice Cream
Chocolate Brownie Crunch
Nutrition per 100 g
| Nutrient | Gold Standard 100% Whey Vani... | Chocolate Brownie Crunch |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 378 kcal | 327 kcal |
| Fat | 4.2 g | 6.7 g |
| Saturated fat | 1.1 g | 5.3 g |
| Sugars | 3.3 g | 1.8 g |
| Salt | 0.1 g | 0 g |
| Fiber | 0 g | 13 g |
| Protein | 79 g | 31 g |
| Additives | 5 | 8 |
| Allergens | Milk, Soybeans | Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolate Brownie Crunch has 13% fewer calories (327 kcal vs 378 kcal).
- Gold Standard 100% Whey Vanilla Ice Cream has 37% less fat (4.2 g vs 6.7 g).
- Gold Standard 100% Whey Vanilla Ice Cream has 79% less saturated fat (1.1 g vs 5.3 g).
- Chocolate Brownie Crunch has 45% less sugar (1.8 g vs 3.3 g).
- Chocolate Brownie Crunch has 100% more fiber (13 g vs 0 g).
- Gold Standard 100% Whey Vanilla Ice Cream has 61% more protein (79 g vs 31 g).
Ingredients
Gold Standard 100% Whey Vanilla Ice Cream
whey protein blend (98%) [milk] (whey protein isolate, whet concentrate, hydrolysed whey protein isolate, emulsifier: soy lecithin), flavourings milk, thickener (xanthan gum). sweetener (sucralose), colour (curcumin). for allergens see ingredients capitalised and bold. may contain: gluten, egg nuts and peanuts. fr ingrédients : mélange de protéines de lactosérum (98 %) lait oisolat de protéine de lactosérum, concentré de protéine de lactosérum, isolat de protéine de lactosérum hydrolysé, émulsifiant : lécithine de soja), arámes lait épaississant (gomme xanthane), édulcorant (sucralose), colorant (curcumine). pour les allergenes voir ingrédients en majuscules et en gras. peut contenir: du giuten, des eufs, des fruits à coque et des arachides. de zutaten molkenproteinmischung (98 %) [milch) (molkenproteinisolat, molkenproteinkonzentrat topdirolisiertes molkenproteinisolat, emulgator: sojalecithin). aromen milch verdickungsmittel (xanthangummi), süßungsmittel (sucralose). farbstoff (kurkumin fur allergene siehe zutaten in fettgedruckter grobschrift. kann anthalte gutes .schalenfrüchte und erdnüsse. 10 cool ory fplace best before eno and batch wt container racoserver dans un endroit m mcmald stetaeons9mmer be preference (a l nd troeken aufdewahren this producticontas frem e s an-u co anta acale nde ng halebar is ende sehe behalfe luded but may setee to the bd f5om beses prod optimum nutrion waters c r
Chocolate Brownie Crunch
Protein Crispies (31%) (SOY Protein Isolate, Starch, Salt), Dark Chocolate Flavour Coating (26%) (Sweeteners: Isomalt, Sucralose; Palm and Palm Kernel Oil, Fat-Reduced Cocoa Powder, Emulsifiers: Lecithin [SOY], Polyglycerol Polyricinoleate), Fructo-Oligosaccharides, Polydextrose, MILK Proteins (WHEY Protein Isolate, WHEY Protein Concentrate, MILK Protein Concentrate, Emulsifier: Lecithin [SOY]), Isomalto-Oligosaccharides, Humectant (Glycerol), Flavourings [MILK], Fat-Reduced Cocoa Powder, Sweetener (Sucralose), Antioxidant (Tocopherol-Rich Extract)
FAQ
Which is healthier: Gold Standard 100% Whey Vanilla Ice Cream or Chocolate Brownie Crunch?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chocolate Brownie Crunch has fewer calories: 327 kcal versus 378 kcal per 100 g.
Which has less sugar?
Chocolate Brownie Crunch has less sugar: 1.8 g versus 3.3 g per 100 g.