Comparison

1 Entrecôte vs Entrecôte race charolaise

Overall, 1 Entrecôte has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Better choice
1 Entrecôte

1 Entrecôte

L etal du boucher · 180 g
c NOVA 1
Entrecôte race charolaise

Entrecôte race charolaise

Picard · 220 g
c

Nutrition per 100 g

Nutrient1 EntrecôteEntrecôte race charolaise
Nutri-Score c c
NOVA group 1 —
Calories 162 kcal 169 kcal
Fat 8.7 g 9.3 g
Saturated fat 3.9 g 4.9 g
Sugars 0 g 0.4 g
Salt 0.2 g 0.1 g
Fiber 0 g —
Protein 21 g 20 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 1 Entrecôte has 20% less saturated fat (3.9 g vs 4.9 g).
  • 1 Entrecôte has no sugar, while Entrecôte race charolaise has 0.4 g.

Ingredients

1 Entrecôte

100% viande de bœuf (origine France).

Entrecôte race charolaise

Entrecôte de viande bovine de raca charolaise label rouge

FAQ

Which is healthier: 1 Entrecôte or Entrecôte race charolaise?

Overall, 1 Entrecôte has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

1 Entrecôte has fewer calories: 162 kcal versus 169 kcal per 100 g.

Which has less sugar?

1 Entrecôte has less sugar: 0 g versus 0.4 g per 100 g.

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