Comparison

1 Entrecôte vs 1 Entrecôte

Overall, 1 Entrecôte has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

Nutrient1 Entrecôte1 Entrecôte
Nutri-Score c c
NOVA group 1 1
Calories 162 kcal 206 kcal
Fat 8.7 g 14.2 g
Saturated fat 3.9 g 5.6 g
Sugars 0 g 0 g
Salt 0.2 g 0.2 g
Fiber 0 g 0 g
Protein 21 g 19.6 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 1 Entrecôte has 21% fewer calories (162 kcal vs 206 kcal).
  • 1 Entrecôte has 39% less fat (8.7 g vs 14.2 g).
  • 1 Entrecôte has 30% less saturated fat (3.9 g vs 5.6 g).

Ingredients

1 Entrecôte

100% viande de bœuf (origine France).

1 Entrecôte

Viande bovine

FAQ

Which is healthier: 1 Entrecôte or 1 Entrecôte?

Overall, 1 Entrecôte has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

1 Entrecôte has fewer calories: 162 kcal versus 206 kcal per 100 g.

Which has less sugar?

1 Entrecôte has less sugar: 0 g versus 0 g per 100 g.

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