Category
Vegan curry
1 Vegan curry product averages 100 kcal, 3.2 g of sugars and 2.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Lentil & Sweet Potato Dahl (3.2 g per 100 g)
