Category
Uncooked pressed cheeses
398 Uncooked pressed cheeses products average 345 kcal, 0.4 g of sugars and 21.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 45% are ultra-processed (NOVA 4).
Lowest in sugar: Lindahls Pro+ (0 g per 100 g)
d Reblochon
329
kcal
27
Fat g
0
Sugar g
1.3
Salt g
per 100 g · 21 g protein
e Mimolette extra vieille
387
kcal
29
Fat g
0.5
Sugar g
3
Salt g
per 100 g · 31 g protein
d Jura morbier
343
kcal
28.1
Fat g
0
Sugar g
1.8
Salt g
per 100 g · 22 g protein
e Reblochon
329
kcal
27
Fat g
0
Sugar g
1.4
Salt g
per 100 g · 0 g protein
d Reblochon
330
kcal
28
Fat g
0
Sugar g
1.2
Salt g
per 100 g · 21 g protein
d Cantal jeune AOP
372
kcal
30
Fat g
0.5
Sugar g
1.9
Salt g
per 100 g · 24 g protein
d Morbier
352
kcal
28
Fat g
1
Sugar g
1.2
Salt g
per 100 g · 24 g protein
d Reblochon de savoie
334
kcal
28
Fat g
0.5
Sugar g
1.4
Salt g
per 100 g · 20 g protein
d Reblochon de Savoie
328
kcal
27.4
Fat g
0
Sugar g
2
Salt g
per 100 g · 19.9 g protein
d St Nectaire fermier AOP médailles
332
kcal
27
Fat g
0.5
Sugar g
1.5
Salt g
per 100 g · 21 g protein
d Morbier AOP
354
kcal
29
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 22 g protein
d Morbier AOP
370
kcal
30
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 24 g protein
d Reblochon de Savoie au lait cru
338
kcal
28.1
Fat g
0.5
Sugar g
1.3
Salt g
per 100 g · 20.5 g protein
d Morbier
357
kcal
29
Fat g
1
Sugar g
1.3
Salt g
per 100 g · 23 g protein
d Tome des Bauges AOP
387
kcal
31
Fat g
0
Sugar g
1.1
Salt g
per 100 g · 26 g protein
d Morbier
385
kcal
32
Fat g
0
Sugar g
1.4
Salt g
per 100 g · 24 g protein
d Tomme des Bauges AOP
371
kcal
31
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 23 g protein
d Morbier
370
kcal
30
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 24 g protein
d Tome des Bauges
387
kcal
31
Fat g
0.5
Sugar g
1.1
Salt g
per 100 g · 26 g protein
d Salers portions sous vide
371
kcal
30.3
Fat g
0
Sugar g
2.1
Salt g
per 100 g · 24.7 g protein
d Morbier entremont
345
kcal
29
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 21 g protein
d Laguiole sélection 6 mois AOP
386
kcal
30
Fat g
0.5
Sugar g
2.1
Salt g
per 100 g · 24 g protein
d Morbier AOP prestige
357
kcal
29
Fat g
1
Sugar g
1.3
Salt g
per 100 g · 23 g protein
d Reblochon
328
kcal
27.4
Fat g
0.1
Sugar g
1.3
Salt g
per 100 g · 19.9 g protein