Category
T110 Spelt flours
11 T110 Spelt flours products average 350 kcal, 2 g of sugars and 12.7 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Dinkelmehl Type 1050 (0.9 g per 100 g)
a NOVA 1 Farine d'épeautre
351
kcal
2.1
Fat g
1.3
Sugar g
0
Salt g
per 100 g · 11 g protein
a NOVA 1 Farine d'épeautre biologique
362
kcal
2.3
Fat g
1.3
Sugar g
0
Salt g
per 100 g · 12 g protein
a Dinkelmehl Type 1050
341
kcal
1.6
Fat g
0.9
Sugar g
0
Salt g
per 100 g · 13 g protein
a NOVA 1 Farine d'épeautre T110
352
kcal
2.5
Fat g
1.7
Sugar g
0
Salt g
per 100 g · 14.2 g protein
a NOVA 1 Farine d'épeautre semi-complète
352
kcal
3
Fat g
1.3
Sugar g
0
Salt g
per 100 g · 12.5 g protein
a NOVA 1 Farine epeautre t 110
345
kcal
2.4
Fat g
2.4
Sugar g
0
Salt g
per 100 g · 11.3 g protein
a NOVA 1 Farine d'epeautre T110
340
kcal
2.4
Fat g
6.7
Sugar g
0
Salt g
per 100 g · 14.6 g protein
a NOVA 1 Farine de grand épeautre demi-complète
350
kcal
2.8
Fat g
1.8
Sugar g
0
Salt g
per 100 g · 11 g protein
a Farine de grand épeautre T110 bio
352
kcal
2.5
Fat g
1.7
Sugar g
0
Salt g
per 100 g · 14 g protein
a Farine d’épeautre demi-complète - T110
354
kcal
1.8
Fat g
1.5
Sugar g
0
Salt g
per 100 g · 12 g protein
a
Farine épeautre T110
354
kcal
2.3
Fat g
1.5
Sugar g
0
Salt g
per 100 g · 13.5 g protein