Category

Speisequarkzubereitung

9 Speisequarkzubereitung products average 128 kcal, 9.8 g of sugars and 8.4 g of protein per 100 g. 44% of graded products rate Nutri-Score A or B. 63% are ultra-processed (NOVA 4).

Lowest in sugar: Speisequarkzubereitung mit Kräutern, 10% Fett i. Tr. im Milchanteil. (4.7 g per 100 g)

a b c d e
9 products