Category
Sauerkrauts
560 Sauerkrauts products average 46 kcal, 1.7 g of sugars and 2.1 g of protein per 100 g. 31% of graded products rate Nutri-Score A or B. 25% are ultra-processed (NOVA 4).
Lowest in sugar: Choucroute cuisinée bio (0 g per 100 g)
Kvasená kapusta
26
kcal
0.1
Fat g
3.5
Sugar g
—
Salt
per 100 g
Choucroute Karst cuisinee
56
kcal
3.4
Fat g
3.4
Sugar g
—
Salt
per 100 g · 1.2 g protein
Kvasená kapusta
26
kcal
0.1
Fat g
3.5
Sugar g
—
Salt
per 100 g
Biologische wijnzuurkool
20
kcal
—
Fat
0.5
Sugar g
—
Salt
per 100 g · 1 g protein
Kvasená kapusta
26
kcal
0.5
Fat g
3.5
Sugar g
—
Salt
per 100 g
c Polish sauerkraut
13
kcal
0
Fat g
0
Sugar g
0.9
Salt g
per 100 g · 0 g protein
Ekologiczna Kapusta Kiszona
20
kcal
0.1
Fat g
—
Sugar
1.8
Salt g
per 100 g · 1.1 g protein
c Sauerkraut
17
kcal
0
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 0 g protein