Category

Inverted sugar syrups

3 Inverted sugar syrups products average 315 kcal, 78.5 g of sugars and 0.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Golden Syrup (77.5 g per 100 g)

a b c d e
3 products
Golden Syrup e NOVA 4
Golden Syrup
Lyle’s · 700g
310 kcal
0 Fat g
77.5 Sugar g
0.8 Salt g
per 100 g · 0.5 g protein
Palm oil freeVegan
Golden syrup e NOVA 4
Golden syrup
Belbake · 750 g
319 kcal
0.1 Fat g
79 Sugar g
0.7 Salt g
per 100 g · 0.3 g protein
Palm oil freeVegan
Lyle’s Golden Syrup e
Lyle’s Golden Syrup
Abram Lyle & sons · 340 g
317 kcal
0 Fat g
79 Sugar g
0.7 Salt g
per 100 g · 0.4 g protein
Inverted sugar syrups