Category
Fresh vegetables
404 Fresh vegetables products average 41 kcal, 2.4 g of sugars and 2.4 g of protein per 100 g. 95% of graded products rate Nutri-Score A or B. 2% are ultra-processed (NOVA 4).
Lowest in sugar: Mes Endives classiques (0 g per 100 g)
Fresh carrots 192Corn salad 170Beetroot 140Fresh green beans 37Mix of salad leaves 13Endives 7Fresh Asparagus 7
a
Salade de blé
25
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 2 g protein
NOVA 1 Cresson de Fontaine
Nutrition data not available
NOVA 1 Rhubarbe
Nutrition data not available
a
Snoepgroenten komkommer
13
kcal
0.4
Fat g
1.3
Sugar g
0
Salt g
per 100 g · 0.7 g protein
b Mix de verduras juliana
39
kcal
0.2
Fat g
3.2
Sugar g
0.2
Salt g
per 100 g · 1.3 g protein
Acelgas
21
kcal
0.5
Fat g
1.1
Sugar g
—
Salt
per 100 g · 1.8 g protein
NOVA 1 Asparagus Tips
Nutrition data not available
Champignons braun
20
kcal
—
Fat
0.6
Sugar g
0
Salt g
per 100 g · 2.8 g protein
a
Épinards
18
kcal
0.5
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 1.9 g protein
NOVA 1 Asperge du pays de richelieu
Nutrition data not available
a Endives 1kg
17
kcal
0.2
Fat g
2.2
Sugar g
0
Salt g
per 100 g · 1.1 g protein
a Product 8594023949542
100
kcal
0
Fat g
1
Sugar g
0
Salt g
per 100 g · 25 g protein
Tenderstem Broccoli
49
kcal
0.9
Fat g
1.5
Sugar g
—
Salt
per 100 g · 4.4 g protein
NOVA 1 Suppengrün
Nutrition data not available
a Endives
17
kcal
0.2
Fat g
1.7
Sugar g
0
Salt g
per 100 g · 1 g protein
a Red Potatoes
74
kcal
0
Fat g
0.7
Sugar g
0
Salt g
per 100 g · 2 g protein
NOVA 1 HoymeCuido Cocido
Nutrition data not available
NOVA 1 Haricots
Nutrition data not available
NOVA 1 Rucola
Nutrition data not available
c NOVA 3 Garniture de céleris
9
kcal
0.5
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 0.5 g protein
a NOVA 1 Baby Arugula
24
kcal
0.6
Fat g
2.4
Sugar g
0.1
Salt g
per 100 g · 2.4 g protein
a NOVA 1 Diced butternut squash
41
kcal
0.1
Fat g
4.3
Sugar g
0
Salt g
per 100 g · 1.1 g protein
c NOVA 3 Maïs croquant
77
kcal
1.7
Fat g
7.4
Sugar g
0.4
Salt g
per 100 g · 2.4 g protein
a NOVA 1 Carottes
86
kcal
6.2
Fat g
1.8
Sugar g
0
Salt g
per 100 g · 0.8 g protein