Category
Durum wheat macaroni
200 Durum wheat macaroni products average 343 kcal, 3.2 g of sugars and 11.7 g of protein per 100 g. 96% of graded products rate Nutri-Score A or B. 4% are ultra-processed (NOVA 4).
Lowest in sugar: Macaroni (0 g per 100 g)
a Macarrones de espelta
356
kcal
2
Fat g
3.2
Sugar g
0
Salt g
per 100 g · 11 g protein
a Bio+ Macaroni
356
kcal
1.5
Fat g
3
Sugar g
0
Salt g
per 100 g · 12 g protein
a Macaronis blancs
358
kcal
1.2
Fat g
3.3
Sugar g
0
Salt g
per 100 g · 10.5 g protein
a Äpler-Magronen
329
kcal
1.5
Fat g
0.7
Sugar g
0
Salt g
per 100 g · 15 g protein
Macaroni demi-complets
358
kcal
1.9
Fat g
4.5
Sugar g
—
Salt
per 100 g · 10.9 g protein
NOVA 1 McTrader Elbow Macaroni
Nutrition data not available
Macaroni van durum tarwe
357
kcal
1.4
Fat g
3.1
Sugar g
—
Salt
per 100 g · 12.5 g protein
Fideos Tirabuzón
351
kcal
1.3
Fat g
—
Sugar
12.5
Salt g
per 100 g · 11.3 g protein