Bio+ Macaroni

by Bio in Durum wheat macaroni Barcode 8710624293185
Very good nutritional quality

Bio+ Macaroni by Bio provides 356 kcal per 100 g, with 3 g of sugars and 12 g of protein. Its Nutri-Score is A. It is listed in the Durum wheat macaroni category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 356 kcal 356 kcal 343
Total fat 1.5 g 1.5 g 2% 1.8 −17%
Saturated fat 0.3 g 0.3 g 2% 0.4 −25%
Carbohydrates 72 g 72 g 26% 68.1 +6%
Total sugars 3 g 3 g 3.2 −7%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 3 g 3 g 11% 3.7 −19%
Protein 12 g 12 g 24% 11.7
Salt 0 g 0 g 0.1 −92%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 200 Durum wheat macaroni products on Foodmetria.

Compared with other durum wheat macaroni

Calories higher 38%
Sugars lower 27%
Salt lower 24%
Saturated fat lower 15%
Protein top 67%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100 g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Netherlands
Barcode
8710624293185

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio+ Macaroni?

Bio+ Macaroni contains 356 kcal per 100 g and about 356 kcal per serving (100 g).

How much sugar is in Bio+ Macaroni?

Bio+ Macaroni has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio+ Macaroni healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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