Category
Baker s yeast
155 Baker s yeast products average 267 kcal, 4.4 g of sugars and 26.1 g of protein per 100 g. 53% are ultra-processed (NOVA 4).
Lowest in sugar: Poudre stevia (0 g per 100 g)
NOVA 1 Levure de boulangerie bio
Nutrition data not available
NOVA 4 Мая за хляб
Nutrition data not available
NOVA 4 Hefe
Nutrition data not available
NOVA 4 Levadura
0
kcal
—
Fat
—
Sugar
—
Salt
per 100 g
Trockenbackhefe
344
kcal
0.1
Fat g
0.3
Sugar g
0.2
Salt g
per 100 g · 37.2 g protein
NOVA 1 Saf-levure
Nutrition data not available
Backhefe
Nutrition data not available
NOVA 4 Levure de boulanger déshydratée
Nutrition data not available
Levure Boulangère
1
kcal
1
Fat g
1
Sugar g
—
Salt
per 100 g · 1 g protein
Levadura Fresca
Nutrition data not available
Levadura en polvo
78
kcal
0
Fat g
0
Sugar g
4
Salt g
per 100 g · 0.1 g protein
NOVA 4 Levadura en polvo
Nutrition data not available
NOVA 4 Trockengerm
Nutrition data not available
NOVA 4 Levure boulangère
Nutrition data not available
Levadura de panadería (especial para pan y pizza)
342
kcal
6
Fat g
14
Sugar g
0.3
Salt g
per 100 g · 44 g protein
Product 4047008011191
255
kcal
0.5
Fat g
0.5
Sugar g
20
Salt g
per 100 g · 0.5 g protein
NOVA 4 Суха мая
Nutrition data not available
NOVA 4 Backhefe
Nutrition data not available
NOVA 4 Levure du Boulanger
Nutrition data not available
NOVA 4 Levure liquide de boulangerie
Nutrition data not available
Hefe
3
kcal
2
Fat g
1
Sugar g
—
Salt
per 100 g · 3 g protein
NOVA 4 Levadura Seca Instantánea
356
kcal
6
Fat g
14
Sugar g
0.3
Salt g
per 100 g · 43 g protein
NOVA 4 Active Dry Yeast
Nutrition data not available
NOVA 4 Product 6410400033036
327
kcal
4.4
Fat g
2.5
Sugar g
0.3
Salt g
per 100 g · 39.6 g protein