Brand
Via Bio
16 Via Bio products average 281 kcal, 9.5 g of sugars and 14.2 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 33% are ultra-processed (NOVA 4).
Lowest in sugar: Feta AOP (0 g per 100 g)
Frozen foods 9,800Raw cured ham 1,904Parmigiano-Reggiano 1,591Orange jams 826Feta 823Mozzarella di Bufala Campana 598Ricotta 576Marmalades 571Gorgonzolas 487Mascarpone 480Tiramisu 476Green stuffed olives 235
d NOVA 3 Mozzarella Di bufala campana
248
kcal
22
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 12 g protein
d NOVA 3 Chaussons epinard chevre
226
kcal
9.4
Fat g
1.3
Sugar g
1.3
Salt g
per 100 g · 10 g protein
d NOVA 3 Feta AOP
290
kcal
25
Fat g
0
Sugar g
2
Salt g
per 100 g · 17 g protein
e NOVA 3 Jambon de Parme
266
kcal
16
Fat g
0
Sugar g
4.6
Salt g
per 100 g · 27 g protein
c NOVA 3 Focaccia
243
kcal
4.8
Fat g
3.6
Sugar g
0.7
Salt g
per 100 g · 7.7 g protein
d NOVA 4 Tiramisu
277
kcal
14
Fat g
24
Sugar g
0.2
Salt g
per 100 g · 5.1 g protein
d Gorgonzola DOP
317
kcal
26
Fat g
1.1
Sugar g
1.8
Salt g
per 100 g · 20 g protein
c NOVA 4 Ricotta
129
kcal
9
Fat g
2.2
Sugar g
0.3
Salt g
per 100 g · 9 g protein
d NOVA 4 Marmelade d'orange sanguine
252
kcal
0.3
Fat g
58
Sugar g
0
Salt g
per 100 g · 0.6 g protein
d NOVA 3 Feta AOP
290
kcal
25
Fat g
0
Sugar g
2
Salt g
per 100 g · 17 g protein
d NOVA 3 Parmigiano Reggiano
402
kcal
30
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 32 g protein
d NOVA 4 Marmelade de citron de Sicile
245
kcal
0.1
Fat g
58
Sugar g
0
Salt g
per 100 g · 0.6 g protein
e Jambon speck
300
kcal
19
Fat g
0.1
Sugar g
3.8
Salt g
per 100 g · 31 g protein
d Mascarpone
462
kcal
48
Fat g
2.8
Sugar g
0.1
Salt g
per 100 g · 4.7 g protein
d NOVA 3 Olives vertes farcies a l ail
143
kcal
14
Fat g
0.1
Sugar g
4
Salt g
per 100 g · 1.3 g protein
d Parmigiano reggiano DOP
402
kcal
30
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 32 g protein