Brand
The Jolly Hog
10 The Jolly Hog products average 281 kcal, 4.9 g of sugars and 20.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 70% are ultra-processed (NOVA 4).
Lowest in sugar: British Chipolatas (0.4 g per 100 g)
Sausages 6,763Chipolatas 1,180Pork sausages 522Bacon rashers 74Back bacon 58Sliced ham 13Pulled pork 5
d NOVA 4 Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage
243
kcal
22.3
Fat g
0.5
Sugar g
1.4
Salt g
per 100 g · 19 g protein
NOVA 4 British Chipolatas
296
kcal
22.3
Fat g
0.4
Sugar g
—
Salt
per 100 g · 18.9 g protein
e NOVA 4 Jolly Hog
238
kcal
15.6
Fat g
6.1
Sugar g
3.3
Salt g
per 100 g · 13.3 g protein
d NOVA 3 Dry cure ham
125
kcal
2.7
Fat g
1.5
Sugar g
2.3
Salt g
per 100 g · 24.6 g protein
d NOVA 3 Outdoor Bred Smoked Back Bacon
269
kcal
21.3
Fat g
0.5
Sugar g
1.8
Salt g
per 100 g · 18.7 g protein
d NOVA 4 Outdoor Bred Caramelised Porkers
305
kcal
22.7
Fat g
8.4
Sugar g
1.1
Salt g
per 100 g · 12.5 g protein
d NOVA 4 6 British Sausages with Rubbed Sage
295
kcal
22.3
Fat g
0.5
Sugar g
1.4
Salt g
per 100 g · 19 g protein
e NOVA 3 Outdoor bred black treacle bacon
267
kcal
16
Fat g
2.3
Sugar g
3.1
Salt g
per 100 g · 29 g protein
e NOVA 4 Pulled pork
447
kcal
22.1
Fat g
28
Sugar g
0
Salt g
per 100 g · 37 g protein
NOVA 4 10 Proper Chunkies
329
kcal
26.8
Fat g
0.6
Sugar g
1.3
Salt g
per 100 g · 13.4 g protein